A Palette of Flavors: Non-Basmati Rice and Its Culinary Versatility The Indian IR 64 parboiled rice retains more nutrients compared to traditional milled rice, making it a wholesome choice for health-conscious individuals. These rice varieties are widely consumed in India and other parts of the world. What makes non-basmati rice special is its culinary versatility. Here's an exploration of the culinary delights and versatility of non-basmati rice. https://amoliinternational.wixsite.com/home/post/a-palette-of-flavors-non-basmati-rice-and-its-culinary-versatility #nonbasmatirice #basmatiriceprice #onlinnonbasmatirice #ricetraders #indiannonbasmatiricetraders #longgrainrice #riceofindia #nonbasmatiriceexport #amoliinternational