Pure Ghee: The Heart of Authentic Cooking Pure ghee, a golden treasure in traditional cooking, is a clarified butter rich in flavor and nutrients. Made by simmering butter to remove milk solids, pure ghee offers a nutty aroma and creamy texture, ideal for enhancing the taste of dishes. It's packed with healthy fats, aiding digestion, boosting immunity, and supporting overall well-being. A staple in Indian cuisine, it elevates curries, desserts, and breads, while its high smoke point makes it perfect for frying or sautéing. Free from preservatives, pure ghee preserves natural goodness, offering a healthier alternative for cooking enthusiasts seeking authentic, wholesome flavors in their meals. Visit us- https://www.annapurnagroup.in/product/cow-ghee/